Lac qui Parle Valley High School and Ridgewater College are working together to give students hands-on experience in meat cutting with a mobile meat lab. Tucker Darville of MACCRAY High School in ...
GREAT BARRINGTON — It’s 5:30 a.m. on a recent Monday and Sean Stanton is using a flashlight to hook a trailer loaded with four pigs to his cargo van. He’s about to make the hour and 15 minute trip to ...
.Meat cutter Rich Dennison of Salem trims a beef carcass for processing at Rob's Horst Packing...by R. Michael Semple The appointment book at Rob Donaldson’s meat processing facility, Rob’s Horst ...
HARDWICK – Chicken pot pies sell faster – and for a higher price per pound – than chickens. Sausage brings in more money per pound than a side of pork. And beef processed into jerky is more profitable ...
Wall Meat Processing has locations in both Wall and Rapid City and after receiving a $3.3 million grant from the USDA, they plan to expand and continue their work. Wall Meat Processing started to ...