Beef has become the grocery item that makes you pause, recalculate your cart, and sometimes put the ribeye back. Even when ...

Beef prices at the grocery store feel like a one-way ratchet: they climb quickly when something goes wrong in the supply ...

Partnering with ranchers across the Midwest, Lone Creek Cattle Company has built its reputation around a unique breed of ...

The U.S. Department of Agriculture is providing $10 million to help establish what advocates say will be the largest program to promote climate-smart ranching in the West. Sustainable Northwest, a ...

Impacts from the multiyear drought and wildfires have not made cattle raising easy for California ranchers, some of whom have turned to direct marketing, diversification and other ventures to help ...

Uruguayan startup Chipsafer has completed two pilots of an Internet of Things (IoT)-based solution to track the activities of beef livestock and prevent cattle rustling. The system employs long-range ...

Roy and Meredith Thompson of Triple T Beef, Akaska, South Dakota, began implementing regenerative management practices on the ...

ENTERPRISE, Ore. — From their vantage point atop a wooden fence platform, Bob Stangel and his adult daughters, Marta and Theresa, watched as bison on the hills in front of them leapt with the ...

The Busch family also records individual udder scores at calving. When tagging the calf, they observe and score the cow’s ...