Green moong (mung beans or green gram) is a common ingredient in many Indian kitchens. Here are some of the lip-smacking dishes you can make with it.

Beans are a simple staple that can turn everyday dinners into something warm and comforting without stretching your budget.

Why they submitted this recipe: There are many Indians and vegetarians that attend CU Boulder, but not many options are available except salads and sandwiches. There are not many options with protein.

A popular Korean pancake composed mostly of mung beans is called bindaetteok, or nokdu-jeon. Other than tasty and rich in nutritional value, this meal is unique in terms of flavour and texture ...