Easy and delicious. If you prefer the prawns golden, dry them with kitchen paper and fry them in very hot olive oil until ...

Bovino, who has been the face of DHS’ large-scale operations in Chicago, Charlotte and now Minnesota, has made comments on ...

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different ...

Whether you are creating a prawn curry, stir-fry, seafood pasta dish or just throwing them on the barbecue the most important thing to remember is not to overcook them. We’ve all done it and end up ...

Heat a drizzle of olive oil in a sauté pan. Add the prawns and cook on both sides for 1-2 minutes. Add the harissa. Cook, shaking the pan until the prawns are cooked through and the harissa has ...

Marinating your shrimp is supposed to make the meat tender. However, this simple oversight can leave your seafood with a ...

Not only are fresh prawns an ideal source of protein, and very low in saturated fat and calories, they’re just plain delicious! Despite the tasty sensation of these delectable crustaceans, the ...

January in New Orleans is a curious time. The Christmas decorations are barely packed away, the last of the pecan pralines ...

Explore a Southern breakfast recipe for Shrimp and Cheese Grits, blending bacon, shrimp, cheddar, and lime for a comforting ...

Like a cross between scampi and chili crab, this quick recipe adds a little zesty heat to your weeknight repertoire. Like most stir-fry recipes, the bulk of the work is the prep — and it’s important ...

This twist on a buttery, garlicky scampi gets a sweet-tart lift from burst Sungold tomatoes and tangy fresh lime. By Melissa Clark For the occasional shrimp eater, it can be hard to get past the ...