When cooking the main ingredient for shrimp cocktail, the default method is poaching in simmering water. While you can flavor the poaching liquid with lemons, herbs, salt, and other aromatics, it's ...
Prepare the poaching liquid: In a medium saucepan, combine water and wine. Squeeze lemon halves over pot and add along with bay leaves, peppercorns, sugar and salt. Bring to a gentle simmer over high ...
chilled shrimp cocktail with sauce and lemons - Smith Collection/gado/Getty Images Grilling shrimp allows you to impart more flavor strictly from the charring of the shrimp and the smoke of the grill ...
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