Avlí Mess Hall opened on Main Street last December and quickly wowed us with its inventive blend of flavors from Greece, Turkey, Syria, Portugal and Italy. The restaurant's charred octopus, smoky fish ...

Foodie Bethany Gaskin enjoys a seafood boil with king crab, shrimp, and tiger prawns. As Trump zeroes in on Greenland, Texas Sen. John Cornyn says 'there's a deal to be made' ...

Prepare the wanton sheets/or spring roll pastry by brushing with egg wash and bake in the oven for three or four minutes in the oven until they are crisp. Heat up the pan - pour in a little vegetable ...

From Dhruv Baker sales director and 2010 champion. Preparation time: 35 minutes, plus chilling. Cooking time: Two to three minutes. Makes 30 shots. YOU WILL NEED 30 raw whole tiger prawns, peeled but ...

This tasty meal was a favourite amongst ABC taste-testers. The chorizo and seafood combination is an absolute winner. Dice vegetables into pieces around 2cm cubes and roast with a little olive oil, ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Known as pad kee mao in Thailand, drunken noodles are a great way to use up any bits and bobs you have in the fridge. You can add whatever vegetables or protein you like – it’s tasty with braised duck ...

The seasonal cook: prawns From tiny shrimp, fried and eaten whole, to prawn sashimi, firm-fleshed and quivering, shellfish isn't to be shied away from. Chef and columnist O Tama Carey considers which ...

This prawn stir-fry is packed with veggies, so you don't need any starchy carbs with it. Once the chopping is out of the way this dish is ready in a couple of minutes. Each serving provides 406 kcal, ...

In this relaxing video, we cook delicious tiger shrimp in walnut sauce with delicate saffron rice outdoor. It tastes amazing! #TigerShrimp #SaffronRice #KananBadalov Reporter's notebook: House exodus ...