MAYER – Some Indigenous farmers are trying to bring traditional food back to their communities. Michael Kotutwa Johnson, a farmer from the Hopi Tribe, is focusing on bringing Hopi corn back to the ...
KYKOTSMOVI — In the spring, as Mike Koiyaquaptewa prepared to plant corn, gusty winds whipped across the land, sending dust and sand billowing. He waited for a morning when the winds had died down, ...
MAYER — Some Indigenous farmers are trying to bring traditional food back to their communities. Michael Kotutwa Johnson, a farmer from the Hopi Tribe, is focusing on bringing Hopi corn back to the ...
Corn goes back to their very creation story. As the Hopi people emerged into this world, the Creator gave them three things: a gourd of water, a planting stick and a short ear of blue corn. “And he ...
H 10.5 x W 3 x D 4 inches, H 10 x W 5 x D 4 inches, and H 8.5 x W 4.5 x D 3.5 inches ...
This media is in the public domain (free of copyright restrictions). You can copy, modify, and distribute this work without contacting the Smithsonian. For more information, visit the Smithsonian's ...
On the Hopi Reservation, most farmers rely on the rain to grow crops. Their seeds are adapted to dryland farming, but the prolonged drought has reduced harvests. Only about 15 percent of Hopis on the ...
Corn goes back to their very creation story. As the Hopi people emerged into this world, the Creator gave them three things: a gourd of water, a planting stick and a short ear of blue corn. Expand ...
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