Most of us have felt the panic of forgetting to take meat out of the freezer in time for dinner. In most cases, we end up impatiently for the meat to defrost, cooking something else entirely, or ...

The featured super-fast sonic fan is also easily removable for compact storage. You can simply switch on the fan to circulate ...

What many of us don’t know is, you should never thaw frozen meat at room temperature for more than two hours or in hot water. I’ll be the first to admit that I have done the former not once or twice, ...

It's so disheartening to be on your way home from work only to realize that you have nothing to cook because your meat is still sitting nicely tucked in the freezer. You kick yourself the whole car ...

In an ideal world, we’d remember to put our frozen beef or chicken in the fridge to defrost the night before we need it. Of course, life often gets in the way and that doesn’t always happen, so ...

You forgot to defrost the meat again. It happens. Use this trick to defrost it within minutes; all it takes is a couple of ...

Flat-packing ground beef before freezing will make for quicker thawing. Thawing in the microwave is the fastest method, but requires you to flip and rotate the beef as it thaws, as well as cook it ...

Many recipes start with the directive to thaw meat overnight in the refrigerator, which is all well and good if you're a planner. Some of us, however, are more spontaneous in our dinner prep — how am ...

This year, I took on the massive responsibility of hosting Friendsgiving. But between juggling work and prepping for guests, I made the biggest rookie mistake—I forgot to thaw the bird. So, I did what ...

Keeping some meat in the freezer for those days you crave steak is a great idea! But it can be tricky to thaw meat for last-minute meals. Here are a few tips on defrosting meat safely and quickly.