As an excellent source of vitamins, minerals, and fiber, legumes are a staple vegetable that comes in a variety of types. Green beans are one of the most common and may be referred to as French beans, ...

One thing chefs understand about green beans is that they are not a monolith. There are roughly 500 different types of green beans known to man, which fall into two categories, bush and pole varieties ...

Bean lovers, rejoice! Once limited to soups, crockpot sides, and picnic salads, beans are now the shining star of everything from one-pan dinners to creamy dips. But while they are incredibly varied ...

Versatile, affordable, and wholesome, beans should be a fixture in everyone's pantry - and with over 400 different types of beans grown worldwide, there is truly a bean for every occasion. There's not ...

Green beans - also known as string beans or snap beans - are among the most widely grown and enjoyed vegetables across the world. Originating more than 8,000 years ago in what's become present day ...

I've always wondered, it is leg-yoom or leg-oom? (The dictionary says le-gyüm, whatever that means.) Regardless, legumes are an extremely versatile vegetable that are packed with protein, fiber, ...

It’s always green bean season in our Test Kitchen. True, you might just associate the canned kind with holiday casseroles. Or perhaps you think of fresh green beans when they pop up in your vegetable ...