Perfectly flat layers for a layer cake are the key to even frosting, quick assembly, and a cake that looks as good as it tastes. Sure, you can try to trim the layers down when they come out of the ...

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Q: I have been watching “The Great British Baking Show.” Their cakes always bake with a nice flat top, not domed. Is it the ingredients, cake pans, or ovens? I would like to achieve the same results. ...

When you're making a layer cake, half the battle of assembling stately tiers is having flat, even cake layers to work with. We turned to the experts at Bandit Baking Co. in Birmingham, AL for some ...

Whether you stack together two cake layers or six, bringing any one of these showstopping cakes to the table is an act of pure joy. Jodie Kautzmann is an editor, baker, and confectioner with more than ...