Looking at a beautiful spread of photos in a food magazine, you’re probably salivating over the perfectly arranged greens or the buttery, crumbly pie crust. The plate it’s on, and the carefully ...

This is part of a series of posts on food photography, sharing some of the tips and tricks we use here at The Times. We received a number of great questions from readers, which we will answer in ...

You want to share a photo of that great new dish you just prepared, but the composition looks a little ... flat. How can you improve it? Consider adding ingredients to the shot. In the food photos we ...

Times Food is hosting "Taste the Lens," a photography contest celebrating India's diverse culinary scene. This May, the theme is "Street Food Chronicles," inviting participants to capture the essence ...

Food photography is a captivating art form that goes beyond merely capturing an image of a dish. It’s about weaving a visual narrative that evokes emotions and transports viewers into the heart of the ...

Few would dispute the assertion that ‘we eat with our eyes first’. The visual allure of food is a universal phenomenon, transcending cultural and linguistic barriers. The artistry of food presentation ...

Looking at a beautiful spread of photos in a food magazine, you’re probably salivating over the perfectly arranged greens or the buttery, crumbly pie crust. The plate it’s on, and the carefully ...