If you're looking for Haitian street food in South Florida, one local favorite in Plantation is drawing crowds with big platters, bold flavors, and a social media following that's hard to miss.

The space that was once 86’d and Water Works now has a new restaurant and a new take on things. Earlier this month, Palermo Bakery & Bar opened in Greeneville, at 685 N. Main St. Currently, the bakery ...

Although Haitian-born, chef Ivan Dorvil’s previous culinary experience has been everywhere but. His formal schooling was in Montreal, supplemented by some informal munching-his-way-around-Europe time.

I try Haitian food for the first time at Island Flavors Caribbean Cuisine in Los Angeles, CA. Haitian cuisine is a fascinating one, with flavors that mixes together Caribbean and Latin influences.

Over the last several months Indianapolis has welcomed new restaurants serving cuisines from places like the Balkans, West ...

Since moving to Portland, Ore., 30 years ago, Elsy Dinvil has quietly introduced home cooks and chefs to the cuisine and stories of her country. By Korsha Wilson Growing up in Jérémie, Haiti, Elsy ...

Not many people outside Haiti are familiar with Haitian food. That’s a shame, because the island’s cuisine is a colorful blending of African- and Caribbean-influenced fare. And — just like the ...