Peeling back the paper from a warm, fragrant, freshly baked muffin at a local café feels almost mesmerizing, while tipping an ordinary muffin out of your pan at home just doesn't invoke the same vibe.

Artisanal bakeries the world over have perfected the rustic-inspired muffin presentation. There are plenty of copycat recipes online, but just how do you recreate the perfectly imperfect liners? Turns ...

Muffins for breakfast are always a nice treat for the family. The aroma from the kitchen from warm muffins is a great way to start the day. To make them, cut 6-inch squares of parchment paper and use ...

If this is all too fussy for you, you can skip the cutting step and use a small can (like a tomato paste can) to push the ...

A bowl of cereal is fine and cinnamon toast is even better, but start your day with a muffin for a better-than-average muffin. The tender treats are like having cupcakes for breakfast—and what's more ...

Parchment paper is one of our editors’ go-to kitchen staples. It’s incredibly versatile and can be both reused and recycled for a more sustainable cookspace. It’s important to note that parchment is ...