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Peeled vs. unpeeled apples: Which option gives you more nutrients, fibre, and maximum health benefits
Apples are among the most popular fruits worldwide, celebrated for their crisp texture, sweet flavour, and numerous health benefits. People enjoy eating apples in various ways: some eat them whole ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Since the Garden of Eden, apples have been an important crop. On The Saturday Early Show, Contributor Tony Hyman points out that you can store 'em, dry ‘em, make apple pies, apple butter, apple sauce, ...
Apples are available in every season, last a long time, and don’t require peeling or fuss. Thanks to the peel, they stay fresh even outside the fridge and provide a convenient, low-calorie snack. Most ...
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Put down the knife and pick up this old-school kitchen tool for uniformly peeled apples
We may receive a commission on purchases made from links. While peeled and sliced apples were once the centerpiece of a variety of homemade dishes and baked goods, nowadays apples are most often ...
A satisfying meal for lunch or dinner that capitalises on one of the most successful food pairings – pork with apples. Here, ...
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