I noticed it when first learning farming 14 years ago, traveling around small diverse vegetable farms in the US and Ecuador. Small farms that made all their household income from the farm struggled ...

Cover crops provide benefits to vegetable farms of all sizes in addition to larger-scale contributions to the public good. Reduced tillage systems can provide additional soil health benefits. Many ...

Step onto this Ohio farm where old-fashioned traditions, fresh air, and simple pleasures still define the experience.

Small farms have a pretty big advantage. They don’t need to ascribe to industrial means of growing. That means less tilling and fewer pesticides. The ability to have a regenerative operation is much ...

Who grows our food? This seemingly simple question is getting harder to answer in a world where our food crosses borders to get to our plate. The contribution of small and industrial-scale farming to ...

Claudia and Ricky Crow, owners of Crows Vegetable Farm in Shawnee, Oklahoma share how conservation programs and diversification can foster ecological and economic resilience on small, ...

At Argus Farm Stop, the shelves are full of locally raised vegetables and fruit, herbs, beef, chicken, fish, and more. Beets from one local farm snuggle up against sunchokes from another, across eggs ...