() Simplifying family dinners after the holiday season starts with easy recipes that don’t sacrifice flavor. To save time ...

This shrimp and butternut squash linguine recipe pairs quick-cooked shrimp with squash ribbons, garlic, red onion, walnuts, ...

Cook pasta in a large saucepan of boiling salted water until al dente. Meanwhile, heat butter and oil in a frying pan over a medium heat. Add prawns, chilli, garlic and shallots and cook, turning once ...

Warm up with pasta recipes perfect for winter nights. Each bowl is packed with comforting flavors and ingredients that make ...

In Venetian scampi alla busara, large, sweet, shell-on prawns are bathed in a sauce made with fresh tomatoes and flavored with a splash of white wine, smashed garlic cloves and a sprinkling of pepper ...

This Easy Creamy Tomato Shrimp Angel Hair Pasta is ready in just 15 minutes, but it tastes like it came from a restaurant.

Heat 1 tbsp oil in a large frying pan and sauté the prawns until they turn pink, seasoning and adding lemon juice. Toss in the crab and heat through. Drain the pasta, return to the pan and add the ...

In Venetian scampi alla busara, large, sweet, shell-on prawns are bathed in a sauce made with fresh tomatoes and flavored with a splash of white wine, smashed garlic cloves and a sprinkling of pepper ...

Whether it's just a hearty appetizer or your go-to for a full meal, these chains are the only ones worth going to if you want ...

A really simple supper party dish. Try replacing the prawns with oysters for a decadent alternative. 1. Bring a pan of lightly salted water to the boil. Add the pasta and cook until al dente. Drain ...

Peel enough raw prawns for 2, reserve shells and heads, de-vein if necessary, discard waste. Fry a chopped onion with prawn shells/heads until shells colour and onion is soft (about 5 minutes). Add 1 ...