Food trends for 2026 include sweet-and-spicy flavors, bite-sized menu items, cabbage, and fast-casual Indian cuisine.

While protein is still king, fiber is quickly on its heels as the next big functional ingredient, according to a ...

After a stretch of experimental menus and highly engineered alternatives, the focus is shifting back to foods that feel ...

Whether it’s pantry staples getting a makeover, bold flavor mash-ups, or functional foods that pack a punch, these trends are ...

Fiber, global flavors and quick healthy meals will dominate 2026 food and health trends. Sensory drinks, natural dyes, skyr ...

Every food trend has a shelf life. As 2026 approaches, diners are quietly moving on from viral gimmicks, faux luxury and ...

Overview of the key innovation trends shaping the future of the food and beverage industry, including AI-driven development, sustainable solutions, digital food safety, evolving regulation and rising ...

NEDA ULABY, BYLINE: Among the foods and flavors predicted to be trendy in 2026 are cabbage, black currant and cinnamon rolls. That's according to food oracles, chefs, industry analysts and food ...

From chicken tenders to value meal deals, these big food trends dominated chain restaurants in 2025, though we predict some ...

And this here’s a list of things I'd like to see disappear in 2026: Seed-oil paranoia – Seed-oils are not toxic or dangerous ...

Grubhub’s 2025 report spotlights surging beans, tinned fish and protein, plus jumps in cold foam, matcha, eggs and ...

There has been a fascinating shift in the world of high-end gastronomy, with a dethroning of truffles, caviar and foie gras ...