We may receive a commission on purchases made from links. For many home cooks, the idea of baking bread from scratch can feel overwhelming. Unless you're one of the many who took a deep dive into ...

As a professional bread maker and pastry chef for nearly nine years, I've grown to learn and understand how fundamental bread is throughout the world. It's a ubiquitous food that symbolizes community, ...

Pan dulce, or sweet bread, is a staple of Mexican culture with dozens of varieties. Influenced by French and Spanish baking, pan dulce has become uniquely Mexican. Pan dulce is commonly eaten for ...

Bread, at its simplest, is grain, water, and salt, and there are hundreds of global iterations. Most breads of the world are unleavened, meaning the bread does not rise. From Indian roti to ...