James Churchill shares his edible plant recipes for foraged wild mint, catnip, blackberries, and chicory plant uses. Summer is moving along swiftly here in Wisconsin. Chicory, along the roadsides, is ...

Cultures all over the world cook with flowers for the unique flavors and colors they add to food, but Americans rarely use edible flowers in cooking. But most of us enjoy eating broccoli, cauliflower ...

Edible flowers are great garnishes for desserts, drinks, and charcuterie boards. It's important to confirm that a flower is actually edible before using it in a dish. You can harvest edible flowers ...

Flowers may also be included in the food itself. The addition of fresh edible flowers or petals to salads provides surprising colors and flavor (such as the spicy watercress flavor of nasturtium ...

Because most people are not familiar with edible flowers, you should use a good, reliable reference on the subject listing those flowers that are safe to eat. There is also a lot of information on the ...

Pick your edible flowers wisely and pair them with the right food. Learn it from chefs Dubai: There are edible flowers in your garden you probably did not know you could eat. If you have roses, ...