Give homemade pecan pie greater depth of flavor and improved texture with this simple technique. It will taste like it was ...

A 150-year-old pecan tree on Barbara Nunneley’s ranch, about thirty miles northwest of Dallas, normally isn’t much to look at this time of year. The state tree of Texas doesn’t boast the rich, fall ...

Pecan pie is a quintessential American dessert, beloved for its rich, buttery filling and crunchy pecan topping. Its origins are often traced back to the southern United States, where pecan trees are ...

No matter how you slice it, pecan pie provides a perfect pop of sweetness to end holiday meals and casual meals alike. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Starbucks’ new Pecan Oatmilk Cortado and Italian Sausage Egg Bites join a list of fan-favorite, returning fall menu items Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She ...

A new St. Johns restaurant serves fresh-fired dishes with smoky flavor and Southern flair, featuring sweet-and-spicy ...

I tried recipes for pecan pie from celebrity chefs Ree Drummond, Guy Fieri, and Ina Garten. Fieri's recipe used a store-bought crust, and Garten's crust recipe was amazing. Drummond's homemade sweet ...