While we’re more likely to bring out our pressure cooker for savory braises and stews, it’s just as adept at making a decadent dessert in record time. Take Sarah Copeland’s deep dark chocolate pudding ...

One of my favorite desserts growing up was my aunt’s chocolate-amaretto bundt cake. It’s rich and fudgy crumb, speckled with melty chocolate chips and perfumed with a faint almond aroma, was unlike ...

Bread pudding is an easy, comforting and homey dessert that makes great use of stale, leftover bread. But what is truly game-changing about bread pudding is that you can make one with the silkiest of ...

My Gluten-Free Banana Pudding recipe is one of my most beloved desserts. It's irresistible. I love its layers of velvety ...

Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of experience in food media. Her work has appeared in more than 15 nationally distributed publications, award ...