When your pancakes come out too flat or your cake doesn't rise, your leavener might have lost its oomph. Here's how to do a ...

For tougher stains, Stein suggests sprinkling baking soda over the area and then spraying it with a mixture of vinegar and ...

These sweet and smokey sweet potatoes are a healthy treat you can really dig into. They make a great vegetarian dinner, an ...

Your couch likely sees more action than you think, from cosy movie nights and pet cuddles to spilt snacks and everyday ...

They may be called "quick breads," but does that mean they can be baked in a jiffy? Here's everything you need to know to get ...

With temperatures nosediving and your staying indoors, warm up with these easy to make comfort food dish recipes.

Nigella Lawson transforms traditional blondies into a gluten-free Warm Blondie Pudding with melted white chocolate and almond flour for a decadent dessert. The squidgy squares are served with crème ...

The new pressed powder pretty much contains the same ingredients as the fan-favorite loose powder — minus vitamin E, talc, and fragrance. They’re similar products, both intended to create a blurring ...

Across literature and art, strawberries have come to symbolise the transient nature of earthly joys. And true to this ...

Winter, if you're someone who loves the sun, can be something of a bummer in Pittsburgh. While snow days can be magical and ...

Whether you're vegan, allergic to eggs, or simply ran out mid-recipe, egg replacements in baking are more accessible and effective than ever.

Phew! The hectic holiday season has passed and now our kitchens during January deserve some peace and calm. Jack Frost blows ...