McDonald's didn't want to sell the Filet-O-Fish at first due to one stinky problem -- but it went on to become a fast-food ...

Did you know the Filet-O-Fish has had different flavor options in the past? There's one beloved variety of the McDonald's ...

There are more than 13,000 McDonald's restaurants in the United States, which means you're never too far away from the nearest Golden Arches. The chain established itself as a fast food juggernaut ...

The Filet-O-Fish has its own fan club, and for good reason. Still, it’s not the only fast-food fish worth lining up for. Plenty of chains have their own takes on fried seafood, each with small twists ...

Back in February 2015, McDonald's rolled out a limited-edition Filet-O-Fish with a special tartar sauce.

For a chain famous for its Big Macs, McNuggets, and ultra-delicious fries, the Filet-O-Fish is a bit of an outlier since it's the only seafood-based item on the menu. This delicious item features a ...

Let's be real, there's something oddly comforting about that steamed bun, melted American cheese, and breaded fish patty that ...

*In 1959, entrepreneur Lou Groen opened the first McDonald’s in the Cincinnati, Ohio area. After working a variety of jobs and eventually becoming president of the Cincinnati Restaurant Group, Groen ...

McDonald's claims the Filet-O-Fish sandwich is the most popular menu item in March. It has much to do with the Christian and Catholic holiday of Lent. Read more.