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What was the winning dish Pig Beach chef and restaurant owner Matt Abdoo chose to take down the mighty Bobby Flay on Food ...

I think I had just about every cookbook I own open and strewn across all the hard surfaces in my kitchen; flipping pages, ...

Reduce the sauce. Once the meat is very tender, use tongs or a slotted spoon to remove them to a plate. Dig around to remove ...

Roaring Fork Valley, rejoice! January weather finally arrived in full force last week, bringing several snowy inches for ...

Costco is teeming with bulk chicken products. We'll help you stock up on the customer favorites and keep the ones with bad ...

Join us as we visit Salt Bae's famous Nusr-Et restaurant with a clear mission: to try the cheapest item on the menu—the ...

In this weekend’s recipe, black pudding-crumbed hake with celeriac and apple, a little goes a long way in making this dish a ...

We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...

For a retro steakhouse vibe, consider Steak Diane, a dish of tender filet mignon sautéed in butter and finished in a rich ...

Jessie Byron flanked by sons Parnell "Pops" Gervais, left, and Wagner "Poosh" Gervais, and Parnell's son, Preston Gervais, at ...

Juicy turkey burgers are made extra flavorful with the addition of grated Parmesan cheese, scallions, and parsley. Pan-fried and topped with provolone, the patties are crowned with tomato slices and ...