Scientists in Belgium—that celebrated bastion of ancient beer culture—are harnessing genetic breakthroughs and machine ...

Wine ranks as a popular beverage that has stood the test of time, lending an effortless elegance to any occasion. But is wine ...

In A Nutshell Living detectors: Researchers modified E. coli bacteria to light up when they sense acetic acid, the chemical ...

Researchers built a living biosensor made of bacteria that lights up when it detects acetic acid, the main chemical signal that wine is starting to spoil. It works in real time, even in high-alcohol ...

If you’re a lover of wine, you might ask why on earth wine would ever go to waste in your house. But maybe after a party of get-together, the odd half a bottle of wine is left on the counter overnight ...

Wine adds acidity, aroma, and depth — but you don’t need it to make great food. These simple substitutes give you the same balance without opening a bottle. Scientists respond to RFK Jr.’s aluminum ...

Human activities like burning fossil fuels and farming livestock are the main drivers of climate change, according to the ...

Every January, I inevitably find myself with a cheese drawer full of odds and ends. A nub of a goat cheese log, the last sliver of a Gouda wedge, and the remnants of the Humboldt Fog I splurged on are ...

When it comes to upgrading your kitchen space with fun decor, staying within the confines of a budget can feel impossible. However, there are a few creative ways to utilize materials you may already ...