Description: In this episode of In the Kitchen with Matt, I will show you how to make Eclairs. This homemade chocolate eclair ...

Ree's chocolate cobbler is calling your name! 😍 ...

If January is the month to diet and make up for holiday excess, then it only follows that February is the month to indulge.

This classic French fruit tart recipe is the ultimate French pastry shop dish. A layer of eye-catching, glazed fresh fruits ...

The miniature Eiffel Tower perched atop the building serves as a beacon to food lovers—a not-so-subtle hint that you’re about ...

The smell gives it away long before the sign ever does. Warm bread drifts onto the sidewalk and pulls you in without asking permission. Inside feels familiar even on a first visit and the rhythm moves ...

The bistro’s patio, when weather permits, offers a prime spot for people-watching while pretending you’re actually on a Parisian sidewalk – a harmless self-deception supported by the occasional waft ...

The silky chocolate mousse from Penny is utter bliss on a plate. I adapted the recipe so you can have it no matter where you ...

Chocolate-filled and dipped Hawaiian rolls are an easy, gift-worthy Valentine's Day treat.

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