Discover seafood chains known for extra-crispy fried fish, from classic cod and flounder to crunchy fish and chips.

From cod to haddock, these frozen breaded fish fillets deliver great flavor, quality ingredients, and easy meals.

From cod and catfish to shrimp and hushpuppies, these seafood chains serve huge fried fish platters diners rave about.

This recipe for fish fillets in creamy paprika sauce is rich, flavorful, and incredibly easy to make. Perfect for a quick weeknight dinner, it combines tender fish with a smooth, savory sauce.

Add articles to your saved list and come back to them anytime. The new Sydney Fish Market will open on January 19. The Herald has charted the sometimes rocky path to this milestone. See all stories.

The prized fish, which was caught off Oma in northern Aomori prefecture, weighed in at a hefty 536 pounds (243 kilograms). Oma’s bluefin tuna, nicknamed “black diamonds” on account of their rarity and ...

In Miami, seafood isn’t just a meal — it’s a way of life. Whether you’re searching for fresh stone crab claws from the Florida Keys, jumbo pink shrimp fresh from Key West, or even a whole fried yellow ...

The haddock sandwich might be the perfect introduction if you’re new to this fish’s charms.