Panera Bread is closing a bakery in Massachusetts as part of a “baked goods model changeup” at the fast-casual restaurant chain.

Jacksonville’s St. Gabriel Bakery is fueling the rising demand for artisan bread, offering fresh Guatemalan and dozens of other international breads.

"The biggest difference is protein content," Cooper tells Parade. That protein shows up as two key players: "glutenin ...

In this episode of In the Kitchen with Matt I will show you how to make bread in a crockpot. This easy crockpot bread recipe ...

"She'll always send in Drake into the building with stuff," Devito tells PEOPLE exclusively about Maye's wife and her baked ...

Kentucky desserts that taste like family tradition, from pie-shop classics to church-supper sweets you’ll want to bring home and remake again.

The company has outlasted diet fads (Atkins, Keto, Paleo, South Beach), peanut and other recalls and the temptation to over-expand. A typical pattern for a small local company that makes it big is ...

The Edgewater Chamber of Commerce brought hundreds of people back to the Broadway Armory to buy fresh produce, baked goods ...

Chef Brad Leone bakes sourdough bread from scratch with a step-by-step guide for beginner and experienced bakers.

After testing eight plant-based milks in everything from béchamel to banana bread, I discovered that the best option for your ...

Rustic Bread isn’t the most apt name for Greg Wilson’s Port Jefferson bakery. It certainly does sell rustic sourdough loaves, ...

Houston Life” host Derrick Shore said he had to work with his mom to get the recipe for her rosemary bread written down.