Follow these tried and tested tips to avoid the most common Pancake Day pitfalls: A classic pancake recipe follows the 3:2:1 ratio. Whisk 300ml milk and two eggs into 100g of flour; let it rest for 30 ...

Today's top spots mix nostalgia with innovation, swapping diet culture for indulgence.

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If you're deciding to mix things up with new small appliances, here's the difference between these kitchen cousins.

Making crepes couldn't be simpler with this recipe - just blend all the ingredients together and the batter will be ready in ...

For the "Spring Hope" Filling: Whisk all crepe ingredients until smooth. Let batter rest 30 minutes. Heat a non-stick pan ...

Fresh dill can add a lot of flavor to many dishes. Here are some of the best ways to use this punchy, bold-tasting herb.

Appam and Chicken Stew makes for a light yet nutritious lunch combination. Made with chicken chunks, coconut milk, and mild spices and served with thin crepe-like rice cakes, this is an easy-to-make ...

Last winter at this time, Shana Azerad woke up on her 28th birthday dreaming about starting her own creperie in Vail. One year later, she is the proud business owner of The Crepe Girl in Vail Village.

My cousin Simy is the undisputed crêpe master of our family. At any celebration, at any brunch, if Simy was there, her crêpes would be on the menu. Her crêpes are the thinnest, lightest, most ethereal ...

Some dishes are forever trapped in the wrong season, and the blueberry muffin has long been one of them for me; an eternal July snack slathered in nostalgia and sunshine. But during a particularly ...

Combine the water, milk, flour, sugar, vanilla extract, and cinnamon in a blender. Blend to combine. Add the eggs and blend well until smooth. Pour the batter into a large measuring cup, cover with ...