Sainsbury’s has unveiled a 40-item menu for its Valentine’s Day meal deal, but you’ll need to have a Nectar card. The ...
The British retailer has crafted its dine-in menu as part of the luxury Collection range for the first time this Valentine's ...
It's Only Food with Chef John Politte on MSN
Make hasselback potatoes like a professional chef
Learn how to make perfect Hasselback potatoes just like a professional chef! 🥔✨ This step-by-step tutorial shows you how to slice, season, and bake potatoes for a crispy, golden exterior and soft, ...
YouTube on MSN
Easy loaded hasselback potato with ham and cheese
If you're looking for a hearty and filling potato dish that can be enjoyed as a main course, look no further than this recipe ...
Hasselback potatoes put the show in showstopper, but you'll get a pile of mush instead of an accordion-like fan if you prep these potatoes in a pot of water.
The hasselback potato has become a culinary delight in restaurants and home kitchens. The potato has an accordion or fan-like appearance, a crispy outer layer, and a soft, buttery texture inside. The ...
These hasselback sweet potatoes are an easy way to turn a simple ingredient into a standout side. Cooking them in the air fryer keeps the process quick while giving you crisp edges and a soft center.
"American Kitchen" gets Mediterranean when celebrity chef Shereen Pavlides is joined by chef and restaurateur David Burke to explore a different way to use cinnamon in a dish. In a segment from the ...
For many families, a holiday feast doesn’t feel complete without the familiar lineup of mashed potatoes and gravy, roast turkey and stuffing. Add in traditional sides like cranberry sauce, green bean ...
No peeler needed here! Keeping the skin on adds flecks of color and a hearty texture to these mashed red potatoes. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef ...
I was as surprised as anyone to find myself on a Saturday afternoon in October doing a mashed potato science experiment. The journey started just before Thanksgiving last year, when my sister and I ...
Use russet potatoes if you prefer mashed potatoes with a traditional fluffy texture that easily absorb additions like butter. Opt for Yukon Gold potatoes if you want creamier mashed potatoes and an ...
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