Dec 3, 2024 · Khaman Dhokla is a steamed savory cake made with spiced gram flour batter. It is finished with a tempering of curry leaves, mustard seeds and green chilies. Lastly Dhokla is …

Dhokla or dokla is a savoury sponge dish that is native to the Indian state of Gujarat and parts of adjacent states, [1] and is popular throughout the country. It is made with a fermented batter that is …

Jun 9, 2024 · Khaman Dhokla is a soft and fluffy Gujarati snack made with gram flour, lemon juice, ginger, green chillies, and spices. The batter is leavened instantly using fruit salt or baking soda and …

Mar 3, 2025 · Learn how to make soft, fluffy, and authentic Gujarati khatta dhokla with this easy step-by-step recipe. Perfect snack or breakfast!

Aug 6, 2024 · Dhokla is a beloved Gujarati snack known for its light, fluffy texture and savoury flavour. Traditionally made from fermented gram flour batter, it's steamed to perfection and tempered with …

May 3, 2023 · Khaman Dhokla recipe is a soft, fluffy, savory steamed cake made from gram flour (besan), spices made in the pressure cooker, and stovetop. This Instant Khaman is a popular …

Sep 22, 2011 · Khaman dhokla or simply khaman is a light, fluffy and soft Gujarati Farsan, a popular steamed snack from Gujarat. Made using Gram flour (besan), it just melts in the mouth. This instant …

Sep 3, 2025 · Dhokla, a beloved Gujarati snack, demands a delicate balance of flavor, texture, and proper fermentation. Follow this step-by-step guide to achieve spongy, flavorful dhokla every time.

Apr 6, 2025 · Making a traditional dhokla is easy and can be made under 30 minutes and makes a healthy recipe since it is steamed. Learn how to make soft dhokla with step by step pictures and video.

Learn how to make the perfect Gujarati Dhokla with this easy step-by-step guide! This traditional recipe has all the ingredients you need to make the delicious and nutritious dish.