
Galactose - Wikipedia
Galactose exists in both open-chain and cyclic form. The open-chain form is an aldehyde (RCHO). Four isomers are cyclic, two of them with a pyranose (six-membered) ring and two with a furanose (five …
What is galactose? Definition, Foods, Metabolism
Galactose is a simple sugar, which belongs to simple carbohydrates. Galactose is composed of the same elements as glucose, but has a different arrangement of atoms.
Galactose | Monosaccharide, Sugar, Carbohydrate | Britannica
Galactose, a member of a group of carbohydrates known as simple sugars (monosaccharides). It is usually found in nature combined with other sugars, as, for example, in lactose (milk sugar). …
What Is Galactose? Function, Food Sources & Metabolism
Jul 20, 2025 · Galactose is a simple sugar, a type of carbohydrate classified as a monosaccharide, meaning it is a single sugar unit. It acts as a fundamental building block for more complex …
What Is Galactose and How Does the Body Process It?
Nov 13, 2025 · Galactose is a fundamental simple sugar, chemically known as a monosaccharide. It is one of the three main dietary monosaccharides, alongside glucose and fructose, that the body …
Galactose: The Sweet Truth About This Sugar
Discover the science behind galactose, its functions in the body, potential health effects, and its connection to dairy products and beyond.
Galactose: Structure, Metabolism, and Galactosemia - Tuscany Diet
Like all aldohexoses, galactose has two enantiomers that, based on Fischer-Rosanoff convention or D-L system, are called D-galactose and L-galactose. The latter is not naturally occurring in higher …
Galactose: Structure, Properties, Biological Importance, and …
Mar 18, 2025 · Galactose is a vital monosaccharide with diverse biological functions, particularly in metabolism and biosynthesis. While it is naturally present in dairy products and synthesized in the …
Galactose in human metabolism, glycosylation and congenital metabolic ...
Aug 1, 2021 · Galactose is an essential carbohydrate for cellular metabolism, as it contributes to energy production and storage in several human tissues while also being a precursor for glycosylation.
17.2.3: Galactose - Chemistry LibreTexts
Galactose is more commonly found in the disaccharide, lactose or milk sugar. It is found as the monosaccharide in peas. Galactose is classified as a monosaccharide, an aldose, a hexose, and is a …