Enjoy the last days of summer with my easy Hawaiian Teriyaki Chicken Kabobs with pineapple, peppers, and a homemade sauce! Great grilled or baked! 2 1/2 lbs chicken thigh, or chicken breast 1/2 large pineapple, cubed 1 large red bell pepper, cubed 1/2 large red onion, cubed 8 bamboo skewers For Teriyaki Sauce: 1/2 cup soy sauce 1/2 cup pineapple juice 1/4 cup sesame seed oil 1/4 cup rice vinegar 1/4 cup brown sugar 10 garlic cloves, finely minced 1 1/2 inch chunk ginger, about 2 tbsp grated sesa